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It is really wonderful sharpness. And it will not rust!
You can use it immediately after purchase.
Great for cooks. And if you use it at home, it will be the highest level kitchen knife.

The blade is the latest steel, cobalt stainless steel ZA-18, and the hardness is HRC-63.

The blade is ZA-18 and the circumference is sandwiched between soft stainless steel.

The Damascus pattern emerges on the surface, and you can enjoy the beauty of the 69

layers. ZA18 + 34 Layer + 34 Layer = 69 Layer

The new steel material ZA-18 has high hardness and excellent wear resistance,

It is outstanding and long-lasting.Due to its high chromium content, it is made of a material

that is even more resistant to rust than other stainless steels.

 

Usuba (Nakiri) ZA-18 160mm 69 Layer Damascus Ebony Handel MAHITOTU Selection

Recommended for Junior Chef or Amateurs who love cooking.
USD169.12
In stock
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!Important Notice

We try to capture images that represent the real product as much as possible. However, the actual product delivered may differ from the product image due to lighting. Please note this point.If you would like additional images, please contact us as they will be taken individually.
MAS-ZAD180NA-E

Specification

Status:
Brand New/unused
REMARKS&NOTE:
Image information takes precedence over textual information listed on the product page.
Rust prevention:
Rust prevention is unnecessary knife.
Brand Name:
MAHITOTU
Use applications:
A Santoku knife that can be used for general home cooking.
Country/Region of Brade:
Sakai / Osaka Pref./ Japan
Knife Type:
Usuba (East Type)
Constraction of Knives:
Double Edge (Bebvel)
Steel Type of Cutting Edge:
Stainless Steel
Steel Name:
ZA18 and Soft iron
Forge Welding:
Interrupt Welding (Warikomi constraction)
HRC (Rockwell hardness):
HRC-62±1
Finish and design:
Semi-mirror finish
Edge lengh:
approx 162mm
Blade Length (from tip to core's hips) :
approx 250mm
Blade Width (Maxim point) :
approx 45.4mm
Thickness(Maxim point) :
approx 1.88mm
Handle Tyep:
Octagonal ebony Nickel ring
Handle length of image:
135mm
Joining Handle:
Joined
Saya (Sheath):
Equipped Magnolia White Saya
Dominant hand:
Ambidextrous
Note of Use:
Since the blade can chip or break, do not attempt to cut, hit or chop frozen products or hard bones.
Maintenance:
Since this knife is made from stainless,it will not rusty.
Remark:
For professionals (can be used at home)

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Important Notice

-NOTICE-

Please confirm as following

*do not use the knife in a twisting motion.

*use the correct knife when cutting bone, frozen or hard items.

*note that the images are of the sample products. Colour, wight, pattern and size can differ as each product is handmade.

*use a soft plastic or wooden cutting board to protect the blades edge.

*don't heat or cool rapidly as it may change the structure of the steel.

*don't nesitate to cotact us for further enquiries.

Questions